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Everybody’s favorite comfort food, personalized, of course.
Ingredients
- 1-1/2 pounds ground beef
- 1/2 pound ground pork
- 2-3 cans of mixed beans (kidney, chili pinto)
- 2 cans stewed tomatoes
- 1 small can tomato paste
- White onion, chopped
- 1 small can (or frozen) kernel corn
- Cilantro
- Beer
- Chili mix (for 2 pounds)
- Fritos corn chips
- Sour cream
- Shredded cheese
- Green onions
Directions
- SauteĆ© chopped onions….then set aside
- Brown ground beef and then add cooked onions to beef
- Add cans of drained beans
- Add tomatoes (make sure pieces are small and broken up)
- Add tomato paste
- Add corn
- Add chili seasoning mix
- Add half bottle of beer
- Add 1 cup chopped cilantro (optional)
- Stir all ingredients together and simmer low for 1 hour, stirring frequently
- Turn off heat and let sit covered on stove until pot is cool
- Place in refrigerator until next day
- When ready to eat, remove chili pot from refrigerator and heat on low to completely warm up chili
- Crush Fritos corn chips (handful) into bottom of bowl
- Add handful of shredded cheese
- Top with warmed chili
- Add spoon of sour cream
- Add handful shredded cheese for garnish
- Sprinkle a few chopped green onions on top