Admit it, many times you are at home and swing open the ‘fridge looking for something to eat. There’s a lot of leftovers from previous meals, but you don’t know what to do with them. I’m the same way, but fortunately I do enjoy creating new things from old things. When I go grocery shopping, I ofter plan a meal to create on the weekend for dinner…then think what I can make with the leftovers the next day for lunch.
Voila! this is a delicious grilled chicken sandwich on a toasted ciabatta roll I made using bacon, lettuce, tomato, smoked gouda, cucumber (for added crunch) guacamole and a bourbon BBQ sauce dripping all down the sides. Toss in a few BBQ chips and a pickle, and your leftovers won’t seem bland ever again.
Ingredients
- Leftover grilled chicken breast
- Ciabatta rolls (toasted)
- Bacon
- Lettuce
- Tomato
- Smoked gouda
- Cucumber
- Guacamole
- Bourbon BBQ sauce